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Salted Protein Chocolate Mousse
Protein chocolate mousse with sea salt!
Ingredients
200 g ProPud Protein Pudding Chocolate
1 pinch of sea salt
1,5 dl cream
berries for topping
Ingredients
200 g ProPud Protein Pudding Chocolate
1 pinch of sea salt
1,5 dl cream
berries for topping
Instructions
Put the pudding into a bowl together with 1.5 dl cream and a large pinch of sea salt. Whisk with an electric whisk to the desired texture. Eat directly or place in the fridge before serving. Tip! Decorate with sour berries such as currants or raspberries.